Our Story
Creating genuine Italian pizza with dedication from 1985
From Naples to Your Neighborhood
'LilacPromenade sprouted from a single aspiration: to share true Neapolitan pizza with London. Birthed by the Rossi lineage in 1985, we began as a quaint, family-operated shop, preserving recipes that have been in our family for generations.
Marco Rossi, our progenitor, mastered the pizza craft during her Italian sojourns, garnering knowledge from the experts in Naples—the cradle of pizza. Arriving back in the UK, her mission was to offer the essence of real Italian pizza, favoring age-old methods and premium components.
Starting with just a dozen seats, we have evolved into a cherished local cornerstone, yet our dedication to craftsmanship and genuineness persists. Our old-style wood-fired oven methods are still in use, we continue to prepare our dough from scratch each day, and selectively pick ingredients of the highest caliber.
Today, 'LilacPromenade' is still steered by the Rossi household, with its second generation at the helm of our ardent team. While we've adopted some novel improvements, the core of our establishment stands staunch: fashioning savory, true Italian pizza that gathers folks together.
Our Values
Quality Ingredients
Our commitment is to pristine, top-tier ingredients, partnering with nearby growers and Italian suppliers for real taste.
Traditional Methods
We handcraft our pizzas through revered practices, letting our dough rise for 48 hours and baking it in genuine wood-fired ovens.
Community Focus
Our belief extends beyond being just a diner—we're an integral piece of our community, endorsing native endeavors and fostering a space of inclusivity.
Sustainability
Dedicated to sustainable conduct, we aim to minimize waste, utilize eco considerate packaging, and advocate for sustainable food production.
Meet Our Team
The enthusiasts who bring you our exquisite pizzas
Marco Rossi
Owner & Head Chef
Continuing the legacy as second-generation proprietor, trained in Naples and refining our recipes for beyond a decade and a half.
Anna Bellucci
Executive Chef
Italian-trained with a 12-year culinary portfolio, she is integral to our kitchen, focusing on historically rooted dishes.
Lorenzo Ferrara
Master Pizzaiolo
Hailing from Naples, Lorenzo's two decades of pizza perfectionism shines through as he guides our pizzaiolos.
Emma Johnson
Restaurant Manager
Guarantees each customer revels in a superlative dining encounter and orchestrates our host team with kindness and adeptness.
Michael Tan
Sommelier & Beverage Director
Oversees our beverage selection, specializing in Italian sodas and ideal pizza companions.
What Our Customers Say
This is the closest to Neapolitan pizza I've tasted outside Italy. The dough has a delightful chewiness and those iconic charred bubbles that only wood-fired ovens can produce.
Alex Smith
I'm impressed that 'LilacPromenade' champions regional produce and green practices. Every morsel speaks of superior quality. Their rotating specials never disappoint!
Olivia Turner
A patron for numerous years, the consistency in quality is commendable. The staff treats you akin to family, and the pizza is simply divine.
Chris Green
Awards & Recognition
Best Pizzeria in Karlport
Local Food Awards, 2019-2023
Top 50 Pizzerias in the UK
National Restaurant Guide, 2021-2023
Certification of Authentic Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2018
Award for Sustainable Business Practices
Regional Green Business Group, 2022
Come Visit Us
Indulge in the flavors of genuine Italian pizza amidst a convivial environment